Mabel’s second pregnancy progressed well despite some issues regarding the foetus compressing her femoral nerve that required lots of physio and massage for her to keep going. As usual, because of the size and shape of her belly, we received lots of predictions about the sex of the future baby. All predictions came from European friends. The Africans would not talk about children not yet born, so they ignored Mabel’s condition.
The visits to the Dr. in Zimbabwe yielded normal results and we were soon ready to embark on the “final” journey that would produce a new member of the family. It was then that I made a mistake. Our car was not available so I needed to use another one for the journey and, unwisely, I chose a Toyota Hilux that in those days were work horses with very hard suspensions.
The result was that Mabel had a very unpleasant journey that, luckily, did not brought the birth forward but made her suffer the bumpy ride to the point that she has not yet forgiven me thirty years later!
After Flori’s birth, we had gone through the process of finding a nanny to care for her and our future baby. We had both been looked after by nannies in Uruguay and we were familiar with them. We were aware that whoever we selected would spend a lot of time with our children, often in close contact, so we needed to be careful. Additional care was required at the time because of the HIV-AIDS epidemic that was ravaging Zambia.
After searching through friends we selected Annie, a young girl coming from the rural area that, luckily, did not have the disease and was willing to learn. She was immediately accepted by Flori and she became part of the family. She immediately understood what was required and was a great asset bringing up the children.
Flori and Annie came with us to Zimbabwe for the birth of our second child and, again I missed the birth after a waiting period at the Bronte Hotel as before and, again, our son was born while I was driving back so I repeated the same hurried journey back to Zimbabwe.
I learnt the sex of the baby when I got to the clinic and it was a very emotional moment for me, a person not easily moved. My emotion did not last too long as I realized that now I (with Annie’s help) would be in charge of Flori and her needs, at least until Mabel recovered from the birth.
Mabel needed another night at the clinic, so we left her to rest. It was the end of the day and we needed to have dinner so I ordered the food for Annie and myself while we prepared Flori’s baby food, following the instructions given by Mabel. Flori ate very well and seemed very happy with the new arrangement so “this is a piece of cake” I thought while having some dinner.
After eating, it was time for her to go to sleep, so I handed it over to Annie for that task while I had a shower. Coming out of the shower I found Annie busy trying to persuade her to go to sleep but failing. It became clear that it was a true challenge! Annie and I tried several known tricks to no avail. We sang, rocked and walked with her but her large eyes were still open! Even placing her on Annie’s back, usually a very powerful sedative, failed to work!
Time passed and the signs of a sleepy Flori did not appear, so I decided to go for another method. I would drive her on her child seat with Annie by her side trying to comfort her as much as she could. So I drove and drove through Harare. I got to the airport and back to the hotel without looking back where things appeared quiet. However, when I checked, the situation could not have been more devastating. Annie was fast sleep and Flori’s eyes shone in the dark!
I woke up Annie and, again, drove around Harare for another thirty minutes or so until both of them fell sleep and I could return to the hotel where, with outmost care, I woke Annie and we removed Flori from the car and finally deposited in her room with Annie while I could go to mine, hoping that she would sleep the rest of the night.
Luckily, she did although, judging by the look of Annie, I doubted that. I did sleep though!
Julio, our son, did not suffer from jaundice and we were ready to travel immediately but we still needed his travel permit. We went to the centre of town to shop for a few essentials that we would not find in Lusaka as well as getting the first Julio’s “passport” picture. The latter was a bit more complicated this time as we had two babies! As before, Mabel held Julio for the picture while Annie and I cared for Flori. Somehow, while we were waiting for the picture at the photographer’s shop, our document bag disappeared from a basket I had between my legs! Someone had taken advantage of our situation and removed it without us noticing.
There was nothing we could do apart from remembering what was in it and going to the police to report the loss. Luckily, we had deposited most of our documents at the hotel safe and only money and my credit card were in the stolen bag. We were extremely lucky not to have lost our passports as there were no Uruguayan embassies neither in Zambia nor in Zimbabwe! I was issued with a new card by the following day and we got the travel permit that enabled us to travel back home.
The arrival of our daughter and of our son fourteen months later, after eleven years of marriage, changed our lives as it happens with parents all over. I will describe what happened during this period that spanned between mid 1990 and mid 1992 in two posts.
From the moment we knew they were coming, we agreed that within reason, our kids would adjust to our way of living and not the other way round as we saw many parents doing. We also decided that they would be born in African soil. Unfortunately, Zambia was out of bounds for our insurance, so we needed to go outside the country.
Many mothers to be travelled back to Europe or America to have their babies, but several were also going to Zimbabwe. We chose the latter. Harare was about five hundred kilometres away or an eight-hour journey but the facilities there were excellent and recommended by our doctor in Lusaka.
So, after her trip to the UK, Mabel, talking to mothers with young babies, got to know how to handle the situation in Harare and she got convinced to have the children there. A gynecologist called John was recommended and it was explained that the birth would take place at the Avenues Clinic. Of course, there were a few risks involved as we needed to travel to Harare for check-ups and also to go there a few days prior to the birth. The latter period we would spend at the Bronte Hotel, located a few blocks away from the clinic.
So, following the instructions of Dr. John, we travelled to Zimbabwe via Chirundu for the first time, a few months before the calculated birth date. Unlike the Zambian side of the border, the Zimbabweans appeared very strict and punctilious with the regulations. I must confess that I instantly preferred the Zambia side that even had a drink vending machine but, with time, I started to understand and to like the Zimbabweans as well.
Crossing the border included crossing the Zambezi River. At the time there was only one single lane bridge across, the Otto Beit  bridge and it had its history that we ignored then but that now with the internet it is easy to research.
It had been built just before WWII with funds from the Beit Trust  that funded also the Beit bridge over the Limpopo River linking Zimbabwe and South Africa as well as the Kafue and Luangwa bridges in Zambia. The Otto Beit bridge was very advanced for its time: the 380-metre bridge was suspended with parallel wire cables being the first one of its kind built outside the US, following the approach of the Golden Gate and Brooklyn bridges among others.
After waiting for a while for the incoming traffic to pass, we crossed and arrived in Zimbabwe. We needed to re-fuel so we stopped at the first petrol station that we found. As we entered it, we were very surprised to find that there were more elephants than attendants! We feared for our lives and remained in the car waiting for the pachyderms to move away. They did not.
When we asked the petrol attendant about the elephants that he seemed to ignore, he explained that they were always there but that they did not bother anyone, feeding on the surrounding trees although they would cross the petrol station to move among the trees! Frankly, while our petrol tank was being filled, I expected an elephant to come and wash our windscreen!
It was the first time that we experienced such “closeness” with elephants but we soon realized that this was not uncommon in Zambia and Zimbabwe, something unthinkable in other countries we knew.
After the novel experience of “fuel with elephants” we carried on. The good road decorated with abundant elephant dung, traversed dry country but soon the hot valley ended, and we started climbing the Zambezi escarpment where we found lots of slow heavy-loaded lorries that slowed us down. Many of the trucks were carrying copper but there were lots of different goods being taken to Zimbabwe as well as to be shipped at the various ports in the East coast of Africa.
At the top of the escarpment, we stopped at the veterinary cordon fence that blocked wild animals from going beyond and into land destined for cultivation. Apart from elephants that would create havoc when raiding crops, buffalo (a foot and mouth disease reservoir) were the ones being stopped as they could pass the disease to the commercial cattle industry of Zimbabwe.
The post also checked that we were not taking tsetse flies with us. The procedure consisted of a control officer armed with a small net walking around the car catching any flies that may have been in the outside of the car. After that we were also sprayed inside to kill any flies that had decided to travel more comfortably!
After the control gate we drove through Morongora first and then Makuti. At Karoi, 86 kilometres further, we decided to stop for lunch. The Twin Rivers lodge looked nice and clean from the road and we decided to try it. It did not disappoint us. While waiting for lunch I ordered a ginger beer, a non-alcoholic drink new to me. I was pleasantly surprised by its piquant taste and became a fan of this drink from then on!
Beyond Karoi, agricultural land dominated and we saw numerous irrigation systems and dams from where water was taken to transform the dry land into crops of various kinds, mainly wheat and maize. The road was excellent and there were many well sign-posted secondary roads that reached other localities inland. There were good road signs and grass-cutting tractors were working at several places to keep the grass on the side of the roads, short. Zimbabwe looked like a more developed country than Zambia.
The large silos plants were an additional proof of the grain production of the country that was considered at the time the “Granary of Africa”. We reached Chinhoyi, a busy town where lots of people were moving about, including many “white farmers”. After passing Banket we finally got to Harare, still admiring the beautiful land we were travelling through.
We had no difficulty to find the Bronte Hotel and Harare still maintained the aspect I remembered from my earlier visit in 1985. However, we realized that requirements for tourists had relaxed and we were not “inspected” before we were allowed to enter our hotel!
The memory of my 1985 experience with my Swiss friend François (a tick ecologist) still fresh in my mind. We were staying in the Monomotapa Hotel in Harare, prior to our trip to Nyanga to attend a tick meeting, when we decided to have our dinner outside the hotel only to find that we were denied entrance as we were not dressed properly!
Although we were offered ties to be allowed in, we refused to wear them and left. Walking a few more blocks we came to a North American-style restaurant that did not care about ties so we ended up enjoying a few pounds of the excellent Zimbabwean beef. Dinner over, we walked back to our hotel only to be stopped at the entrance by the conciérge, for not being dressed well!
We were still in a heated argument with the man that was very stubborn and refused to understand that we were guests in the hotel when, luckily, one of the meeting organizers happened to come and talked to the doorman that finally gave in, but he still looked down on us whenever he spotted us in the lobby!
The Bronte Hotel boasted about its garden and it was right as it was well kept and large. Although Harare was much cooler than Lusaka the rooms were comfortable although the corridors and garden were quite chilly so we did not spend much time outside as we were not prepared for the cooler weather. Dinner was simple, good and trouble-free, apart from the issue of two bills, one for the food and another one for the drinks with the consequence that you paid one and started to move off only to be interrupted by an embarrased waiter bringing you another bill!
Breakfast was included in the price, but we also had difficulties understanding the serving system. The waiters worn bands of different colours across their chests and each colour fulfilled only one function and there was no flexibility between them. I do not recall what each colour did but let’s say the green was for drinks, the red for food and the blue for paying. After a few futile attempts asking a “green” or “blue” waiter for food, etc. I adjusted to it after a couple of days, but still found it weird and somehow irritating.
Dr. John was good and all was well with Mabel’s situation. He recommended another visit after two months. The Avenues Clinic looked very nice from the outside, so we were satisfied. The return journey was uneventful and so were the next journeys required for the various check-ups that also went well.
About a week before the estimated time of birth we travelled again to Harare and we settled down at the Bronte Hotel to wait for the first signs of birth to appear but, after a few days, although there were some false alarms, nothing happened. We decided that I would go back to Lusaka after having spent seven days waiting. Paternity leave did not exist in those days and the work needed to continue.
I believe that Murphy’s Law applies in all situations and the birth of our daughter was no exception. As soon as i got to Lusaka I phoned the hotel to talk to Mabel and they told me that she had gone to the hospital! I could not locate her so I decided to refill the car with diesel from our fuel reserve  during the night and return as soon as I had a few hours rest as the border would only open at 06:00hs.
Before leaving I informed Bruno, who stayed in charge of the project in my absence, that he should not worry about us and continue with his work at Lutale. “Do not phone me unless the project burns down” I told him trying to make the point! I left early and, not having had any news about Mabel, it was an anxious journey and I made an effort not to drive too fast.
I went straight to the Avenues Clinic and, fortunately, I found her in good health and very cheerful as she had gone through the birth process and our daughter Florencia (Flori) was also well. She had been “deposited” in another room, together with other babies. I looked at her through a glass and hoped that they would not swap her for another baby but then I convinced myself that it would be unlikely as she had an identification bracelet and it was clearly different from the other babies with her dark hair and eyes!. I was relieved to see them both well and immensely happy!
The following day we moved to the hotel and settled down to wait for a day to start the journey back with our newcomer. Then, in the evening the phone rang. It was Bruno and, before he could say anything I reminded him of my parting words about not phoning me. He let me rant for a while and then said: “the project office burnt down!”. “It is a joke, right?” was my reply but he repeated the news and I believed him.
The project offices were local huts with straw roofs, and it was October, the end of the dry season and the dry straw had caught fire. We lost important records but, luckily, we had duplicates of everything, except the latest records that were lost forever and a gap can be seen in all our publication graphs that remind us of the fire and the birth of my daughter! Before he hanged up, Bruno did congratulate me about the birth! He calmed me down telling me that the burnt office was being re-built and I forgave him instantly for calling!
The following morning, we needed to take Flori to the pediatrician, a very young and nice doctor. He saw that Flori was rather yellow and told us that she was suffering from infant jaundice, a common problem that required a couple of days to improve and no treatment. The following day she turned very yellow but afterwards the problem cleared, and we got the green light to travel.
Although we had a birth certificate, we still needed a travel document to enable us to cross the border. So, after taking Flori’s photograph, we went to immigration and got the needed document that even included her thumb print with no pattern, just a black stain! Armed with this new document, we travelled back to Lusaka with our new arrival and started our new family life.
 The Beit Trust was created with funds left in his Will by Sir Otto’s older brother Alfred for infrastructure development in the former Northern (Zambia) and Southern Rhodesia (Zimbabwe). See: https://en.wikipedia.org/wiki/Alfred_Beit
 At the time we were going through a fuel shortage and I kept fuel at home.
After the traumatic experience of the riots, things calmed down for a while. Mabel came back with the news that her pregnancy was going well and she was happy that we were going to have a baby girl. We decided to start exploring Zambia, starting from places relatively near Lusaka, before the pregnancy advanced and our travel got reduced.
Among the items we “inherited” from the earlier project was a mechanic to maintain the vehicles called Des. It was through bringing the cars to him in the outskirts of Lusaka that we got to know him and his wife Mary very well. We spent a few Sunday lunches together with a number of their friends, including businesspeople and hunters, among others.
Amid their close friends was Chris, a son of a Scottish father and a Zambian mother that was a very prosperous businessman, owner of the largest petrol station and spares shop in Lusaka. From the start we realized that we got on well and it did not take too long to discover that we shared the passion for fishing and we became friends.
He was a very kind man, very supportive of our efforts to enjoy Zambia and it was him that arranged for our rubber dinghy maiden voyage at the Kafue Marina and participated from the exercise with great enthusiasm.
Chris knew every fishing spot in Zambia, and he kept boats in several of them so that he did not need to tow a boat whenever he wished to go fishing! Apart from Kafue, he had boats in Kariba and lake Tanganyika, to name what I recall now. One day, he invited us to join him at a place known as the Chongwe confluence. We happily agreed to meet him there travelling by land in our now repaired Land Cruiser while he would get there from the Kafue Marina.
So, we left early on a Saturday and followed his travel instructions taking the road to Chirundu (the border with Zimbabwe) and turning left a few kilometres before to enter on a dirt road (now the RD491) towards Chiawa. We drove on and we came to the Kafue River where we waited for the pontoon to arrive as it happened to be going towards the opposite shore. We joined the other cars in the queue and had a few “mates”  while we waited.
When the pontoon arrived we paid our fee and boarded it, together with the other cars. The crossing was quite picturesque as the pontoon was operated by a couple of guys that would pull from a rope and move it across. Of course, the passengers were free to join in the effort to make the trip faster! Luckily, there was not much of a current and the operaton was successfully completed after about thirty minutes.
Leaving the Kafue River behind we drove through a narrow dirt road for a while until we came to the Zambezi river where the road turned left and from then on we drove along the river following its current. After a while we passed what looked like a derelict farm with a number of windmills in the water. Apart from pumping water from the river, we could not think of anty other reason for their existence but we did not stop to investigate as we were anxious to get to our destination.
After a long but beautiful drive along the river where we saw planty of game, including many elephants, we go to the confluence and found Chris. He was already fishing while two of his employees were busy cutting the very tall grass and collecting the rubbish left there by other careless campers to enable us to camp in comfort. Although we were meant to be at the Lower Zambezi National Park, its existence was still in its infancy.
We were on the Zambezi river shore at the point the Chongwe River entered it, a place renown for its good fishing. I believe that there is a luxury camp there nowadays 
Chris loved fish and he knew a place where Tilapia  were abundant. He told us that the fish congregated at a particular spot where tree branches came down to the river offering shelter to the fish that stayed there, probably feeding on the muddy bank. He explained to us that the river there formed a “gwabi”, a place where the water turned against the main current and fish liked.
He sat on a canvas chair with his rods pulling fish out. He had the system well oiled: another of his sidekicks was gutting them and dropping them in a frying pan without delay! We could see that there was already a good pile of freshly fried fish. I realized that Chris loved fishing more than I did and that he not only enjoyed the actual fishing but loved to eat his catch as well.
We left Chris to continue getting our lunch and went to a place where the grass had been cut to set up our camp. A number of large trees offered good shade in the campsite and we were the only occupants, apart from a few elephants busy pulling tree branches that largely ignored us. We joined Chris and his men for a purely Tilapia lunch that, even to me that I am not fond on fish, tasted delicious, probably because they were fried as soon as they came out.
After a good siesta we took off on his boat after tiger fish (Hydrocynus vittatus). We trolled along the banks with a couple of rods with shiny lures traying to get the attention of this carnivorous fish. Tigers are fast and ferocious predators that would attack the lures violently and eject them when jumping outside of the water. We had a few strikes that we missed but still we enjoyed the action. Luckily, by sunset I hooked one that I managed to land. It was my first tiger fish, and a reasonable one as well so I was extremely pleased and so was Chris that had skipped the boat for me to get it!
In twilight we returned to camp, guided by the fire and our lights, had another Tilapia dinner and, as usual in Africa, we went to bed early for a well deserved rest after a long drive an a very exciting fishing day.
As it often happens, things did not work out as planned.
A couple of hours later we were woken by a leopard started calling very close from our tents and, although it was not a threat for us, it was a rather loud leopard! As the calls continued, we decided to find it. So, Chris and us got in our car and started to drive around trying to reach the place of the calls that now, as usual, stopped! We drove for a while but nothing appeared in our headlights.
We were about to turn around when we caught a glimpse of a spotted hyena running through the thicket and we followed it through the bushes until we came to an area next to the river (about a couple of hundred metres from our camp) where there were a number of racks made with sticks that had been recently used to dry meat and, before we could think what meat it was, we bumped on a large hippo head lying on the ground.
The hyena was after the meat that was left on the head and the leopard was also part of the action but we were not sure on what capacity. We knew that we would not spot it after our drive with headlamps and spotlight and we returned to our camp. Fortunately, our sleep was not interrupted again.
The following morning, we were up early for a sightseeing tour of the Zambezi. It was the first time that we had a chance to appreciate the unmatched beauty of this “mighty” river that traversed very dry country and it was its lifeline. The water was unbelievably clean (at least for our standards) and it contained bright specs that we learnt to be suspended mica particles.
The deep parts of the river showed a dark green hue while the many sand banks were brownish and carefully avoided by our skipper. There were a number of islands between us and the opposite bank that was Zimbabwe, where no motor boats were allowed as the area was protected and it included the Mana Pools National Park, a place we would come to know in the future.
Seeing the windmills, now from the river, we express our perplexity about them to Chris. He was quite amused while hetold us that this had been the farm of someone called Winston that, in the mid 80’s, had convinced President Kaunda that he could make oil from grass! The machines -probably operated by the windmills? – were crushing grass at one end while oil was coming out of the other! The President, convinced by the project manager, had travelled by helicopter to visit the farm and even gave Mr. Winston a Zambian diplomatic passport! The latter was probably deported once it was discovered that the oil was coming from a jerrycan! 
We saw lots of game. While the groups of hippo were rather abundant and often loud, there was also game along the river banks where the ocassional crocodile could be seen basking. Apart from the large numbers of elephants, we also spotted many impala and buffalo as well as several troops of baboons. There were also many interesting birds in addition to the expected fish eagles that dotted the shore perched on top of their favourite trees. The African skimmers (Rynchops flavirostris) were great fun to watch while flying a few centimetres above the water with their longer lower mandibule -extremely sensible to the touch- in the water. The moment it encountered a surface fish, its beak would snap shut and fly off to process its prey.
The morning passed very fast and it was soon time to return to camp, pack and start the return journey. Chris would stay longer for an afternoon fishing as his return by boat was much shorter and he wished to store a few more fish to take home.
We had gone through a great experience and we decided that the place was worth another visit.
 Mate is a traditional South American drink made by soaking dried leaves of the “yerba” plant (Ilex paraguariensis) in hot water and sucked through a metal straw from a container typically made from a calabash gourd.
What it is: As it is known nowadays, the khanga (or kanga) is a typical East African cloth (150 cm wide by 110 cm long) made out of light and colourful fabric (cotton or synthetic). It shows a wide border (pindo) all around, a symbol (small motif repeated or big motif alone, or both) in the middle area (mji) and it is usually bearing a kiswahili saying (jina), or not. It is normally sold by pairs (doti) and is mostly worn by women.
There are many ways to wrap it around (Jeannette Hanby & David Bygott, “Kangas – 101 Uses” 1984). They can also serve in multiple ways: as baby carriers, head wraps, aprons, pot holders, napkins, towels and much much more, like for covering shoes, handbags and so on… Its designs can be representative or geometrical, or both together and its price always stayed low so that anyone can afford it. The extremely light khangas are called “nyepesi”, and are very good in hot weather.
It’s history: They originated in the midst of the 19th. century and were distributed along the East African great lakes and sea shores. One of the most ancient design is the Khanga Kishutu that was usually offered to young brides (see khanga N° 27). Khangas have much evolved since they appeared. Designs and fabrics have changed as to adapt to different contexts. At the beginning of the 20th. century, Kaderdina Hajee Essak, also known as “Abdulla”, started to create designs and marked them “K.H.E. – Mali ya Abdulla”. He often added a proverb in Kiswahili. It became common then to have a message which could be religious, political, promotional, historical or philosophical. It is a short sentence presented like a proverb or a motto and which can have different meanings. The more mysterious or ambiguous the better! The first khanga designs mostly included dots in the middle area. So the khanga’s name may come out of the African guineafowl (called khanga in kiswahili) which has many little dots on her dark plumage. Some people say that it might also come from the bantu verb “kanga” which means to wrap! At first the khangas were designed and printed mostly in India, then in the Far East and Europe. But since the 50s, Tanzania and Kenya developed their own manufactories. For example in Kenya: Mountex in Nanyuki, Rivatex in Eldoret or Thika Cloth Mills.
“Apart from its protective and decorative role, a khanga is all about sending a message. It is the equivalent of the get well, greetings, or congratulations cards in the western culture but in this case the message goes a little bit beyond the normal meaning. For example, a fruit, a flower, a boat, or a bird could mean good upbringing or just the appreciation of beauty. On the other hand, a lion, a shark, or any such kind of dangerous animal could signal the sense of danger or a clear warning.” Quotation found in “Swahili language and culture” – http://www.glcom.com/hassan/kanga_history.html
More information (history, culture, uses and examples):
Jeannette Hanby & David Bygott, from “Kangas – 101 Uses”, 1984, Kibuyu Partners, firstname.lastname@example.org.
Why collecting khangas?
Attraction to them: Khanga, PinkShade’s mother, acquired her pseudonym because of her demonstrative and exultant love for khangas, both the guineafowls and the pieces of fabrics. I must say that she always cherished fabrics a lot and used to buy some all over the world and include them in her household. So when she discovered these East African cultural jewels, she enjoyed them very much because they express a joyful way of life, with beautiful designs, enriched by the sayings which are like enigmas challenging us to discover their meaning. For her first visit in Kenya, I offered her very first one, N°4, which says “SAHAU YALIOPITA”, meaning “forget about the past”. It was particularly accurate as she had just become a widow a few months before. Impressed by that significant gift, she couldn’t prevent buying a few different ones in every place where we brought her to.
Surprising observation: At the end, when I noticed at her home a full drawer stuffed with bright colors, I realized that she managed to collect about 25 different designs, in only 3 short stays in Kenya. Not talking of the other khangas, coming from Tanzania, Madagascar and other countries.
Recalling and sharing: Knowing that the British Museum had a collection of about 12, I thought that it wasn’t that ridiculous at all to make a little catalogue of her Kenyan textiles showing a picture of each, with some short references. She immediately asked to combine them with mine. But see, there is some funny inversion as I hardly have 7 of them, after having stayed in the country for about 4 years! And on top of that I bought only 5 of them. One was offered by a dear friend (the precious kishutu one, N°27) and the red, white and black one with nice palms (N°17), by my dear mother ! Anyhow, altogether it makes 30 khangas. Each of them folded in 5 and piled up all together, they reach about 48 cm high, not speaking about the weight which rises up to 6 kg!
Conclusion: Now back home in Europe, we both think we miss the khangas so much, the richness of their diversity and their faculty to evolve according to events and fashions… so when do we set off and try to find some more?
Pictures and explanations of a collection of 30 khangas belonging to Pinkshade and Khanga follows and I hope you will enjoy them as much as I did. At the bottom I include a link to a PDF file where you can watch the original work from where I have adapted this post.
So, here there are for you to enjoy!
HASIRA ZA MKIZI TIJARA YA MVUVI
The anger of the cuttlefish is the gain of the fisherman
La colère de la seiche fait le bonheur du pêcheur
DESIGN N° 01-2479 MADE IN KENYA
Khangas which come in dark blue colour are normally called “kanga za magharibi” (dusk kangas)
Main subject: a swordfish and a dhow between two coconut trees
Owners: Pinkshade (P) and Khanga (K)
Things don’t happen by chance
Rien ne se produit sans raison
Things don’t look as they are
Les apparences sont trompeuses
N° RR 15187 RIVATEX ELDORET MADE IN KENYA
MALI YA ABDULLA R/K1? (5 or 9)
Main subject: Peacock
TULIZA ROHO YANGU
Breathe my soul
Eveille mon âme
DESIGN N° 01-2490 MADE IN KENYA
Main subject: Coconut tree
Forget about the past
Ne te préoccupe pas du passé
DESIGN N° 01-2470 MADE IN KENYA
Border including paisleys
Owner: K (gift from P)
What roars does not last / What is famed does not last
Le succès perdure rarement
No references found… bought in Mombasa
Main subjects: Lantern and boats
UMEKUJA KUTEMBEA USIONDOKE NA UMBEA
You came to visit us, don’t leave with gossip
Tu es venu nous rendre visite, ne repars pas avec des ragots
DESIGN N° 06-3687 MADE IN KENYA
Main subject: Flowers
KIJANA USIBADILISHE TABIA YAKO
Young girl, do not change your behaviour!
Jeune fille, ne te laisse pas influencer!
DESIGN N° 01-3425 MADE IN KENYA
Geometrical and vegetation inspired
HASIDI JENGA SHULE SABASI ASOME
Jealous persons are building a school where hostility can be learned
Les gens jaloux créent une école où l’on peut apprendre l’hostilité
N° 06-3898 MADE IN KENYA
Main subjects: Cashew nuts and paisleys?
Do not envy the one who loves you
Ne sois pas jaloux de celui qui t’aime
DESIGN N° 01-3076 MADE IN KENYA
Main subject: Flowers
SI MZIZI SI HIRIZI BALI MOYO UMERIDHI
If no roots, no charms, at least a heart you possess
Si tu es sans famille, sans beauté, il te reste néanmoins un cœur
N° RR 15934 RIVATEX ELDORET MADE IN KENYA
R/ 190K.H.E. REGO. (MALI YA ABDULLA) MOMBASA
Main subject: mixed paisleys and flowers
UPEMBO NA MTUNDAJI MWENYE MAKOSA NI NANI ?
Love is the reaper of who is at fault?
L’amour fauche celui qui est en faute ?
N° RR-15197 RIVATEX ELDORET MADE IN KENYA
Khangas which come in dark blue colour are normally called “kanga za magharibi” (dusk kangas)
Main subject: Mango tree
HOHEHAHE HAKOSI SIKU YAKE
There are more than enough voices in this world (?)
Il existe au monde plus d’avis qu’on ne puisse entendre (?)
There will always be a lucky day for the lazy loiter, do not miss this day!
Il y aura toujours un jour de chance pour le paresseux, ne manque pas ce jour !
N° RR 15366 RIVATEX ELDORET MADE IN KENYA
Inspired by vegetative subjects
MWENZANGU TUFANYE LAMSINGI
Dear friend, let’s build together strong foundations
Cher ami, tissons de solides liens
DESIGN N° 01•2686 MADE IN KENYA
Main subject: Cashew nuts?
KAMA MVUVI VUA USICHEZE NA MASHUA
If you are a fisherman, fishes won’t play with your boat
Si tu es un pêcheur, les poissons ne joueront pas autour de ton bateau
Comme on fait son lit on se couche !
Main subject: Fruit? Cherimoya?
TUFURAHIE MIAKA 25 YA UHURU
Let us celebrate 25 years of freedom
Fêtons 25 ans d’indépendance
N° RR 15882 RIVATEX ELDORET MADE IN KENYA
This model is part of the British Museum collections
It was created in 1988 to celebrate Kenya’s independence
Main subject: White mulberries?
Owner: K (doti)
MPANGO SI MATUMIZI
The plan has not been applied
Le plan n’a pas été mis à exécution
N° RR 15818 RIVATEX ELDORET MADE IN KENYA
Main subject: Handbags
SEMA NAYE TARATIBU MPUMBAZE KWA MAKINI
Talk to them calmly and attentively
Parle-leur calmement et attentivement
DESIGN N° 06-3910 MADE IN KENYA
Main subject: Palm leaves
Owners: K and P (split doti!)
MIMI NA WEWE HATUACHANI
Me and you are bound together
Toi et moi sommes inséparables
MOUNTEX NANYUKI KS 200
Main subject: Flowers
Owner: P (doti)
HASIDI SI MTU KANDO NA JIRANI YAKO
A jealous person is never far from your neighbour
Il peut toujours se trouver quelqu’un de jaloux dans ton entourage
MOUNTEX NANYUKI KS 209
Main subjects: Grapes and hearts
DUNIYA NI MATEMBEZI
The world is about walking, seeing and learning
Découvrir le monde, c’est marcher, observer et apprendre
Les voyages forment la jeunesse
N° RR 15835 RIVATEX ELDORET MADE IN KENYA
MALI YA ABDULLA 134
Main subjects: Seaweeds?
NAPENDA LAKINI NASHINDWA
I would like but I am unable
Je voudrais bien mais je ne peux pas
DESIGN N° 01-2226 MADE IN KENYA
Khangas which come in dark blue colour are normally called “kanga za magharibi” (dusk kangas)
Main subjects: Orange tree and cashew nuts?
Do not discriminate me for nothing
Ne me discrimine pas en vain
N° RR 15225 RIVATEX ELDORET MADE IN KENYA
Main subjects: Pineapple and mulberries?
KUPENDANA SI AIBU
Those who love one another do not feel ashamed
Il n’y a pas de honte pour ceux qui s’aiment
N° RR 15865 RIVATEX ELDORET MADE IN KENYA
Border including paisleys
AJIDHANIYE AMESIMAMA AANGALIE ASIANGUKE
Who thinks to stand firm should be careful not to fall
Celui qui se croit solide doit veiller à ne pas faiblir
DESIGN N° 01 3064 MADE IN KENYA
Main subject: Sunflower
Owner: P (doti)
MCHUNGULIA BAHARI SI MSAFIRI
Who only looks at the sea is not a traveller
Celui qui ne fait que regarder la mer n’est pas un marin
Dreaming is not enough, acting is necessary
Rêver ne suffit pas, il est nécessaire d’agir
Border including paisleys
Don’t forget to worship
N’oublie pas de prier / N’oublie pas de vénérer
N° RR 15468 RIVATEX ELDORET MADE IN KENYA
Khangas which come in dark blue colour are normally called “kanga za magharibi” (dusk kangas)
Main subject: the Taj Mahal !
N° RR 15165 RIVATEX ELDORET MADE IN KENYA
ANCIENT DESIGN KISHUTU
This khanga is said to have one of the oldest and most well-known designs. Called “khanga kishutu” it was traditionally worn on the East African Coast and Zanzibar by a bride on her wedding day. The design usually comes without a saying although sometimes it appears with a saying at the bottom.
The red-black-white ones like this one are called “khanga kishutu cha harusi”.
There is a blue version which is more popular in Mombasa.
This model is part of the British Museum collections
It somehow reminds of certain carpets designs
Owner: P (gift from a dear friend)
Do not blame me for nothing
Ne me blâme pas en vain
DESIGN N° 06-3462 MADE IN KENYA
Main subject: Pineapple
NIVISHE NILISHE UKISHINDWA NIRUDISHE
Dress me, feed me but If you cannot, return me
Si tu n’as pas les moyens de m’entretenir, oublie-moi
N° RR 15901 RIVATEX ELDORET MADE IN KENYA
Main subject: Flowers
UMSAFIAYE NIA MOYONI ANA MAWAZO
Those who have good intentions at heart (first) may have other thoughts later
Ceux qui ont de bonnes intentions au départ peuvent développer d’autres pensées
N° RR 16065 RIVATEX ELDORET MADE IN KENYA
This design looks like “Art Nouveau” style
Owner: P (doti)
 She chose “Khanga” as her pseudonym because of her fondness for these cloths.
This post is based on a brochure prepared by Khanga and Pinkshade. Here is a link to it:
The Rufous-bellied thrush (Turdus rufiventris) is a songbird that occurs in most of eastern and southeast Brazil (where it is the national bird), Bolivia, Paraguay, Uruguay and central and northern Argentina. While in Uruguay they are known as “zorzales”, here in Salta they are called “Zorzales chalchaleros” or just “Chalchaleros”. While the English name for the species describes its distinctive reddish-orange underparts, the vernacular name in Salta reflects its preference for feeding on the fruits of a tree known as Chal-chal.
The Rufous-bellied thrush -very similar to the African Olive thrush (Turdus olivaceus)- occurs in different habitats (forests and urban treed areas) and it is common around rural houses where its song is one of the pleasures of rural living. An omnivorous bird that prefers arthropods and fruit it can eat broken maize during our dry winter season when food becomes scarce. As I mentioned earlier, one of its favourite fruits are produced by the Chal-chal (Allophylus edulis).
We do have Chal-chal trees in the farm but not close to the house. However, about ten years back we planted a row of Hawthorn bushes (Crataegus spp.) to act as a wind-breaker against the predominant eastern winds that often blow in this latitude. This resulted in a rather unexpected high wall of trees that not only help to stop the wind but also yield what I estimate to be several hundred kilogrammes of red berries, towards the end of the summer months.
This plethora of fruits attracts a number of birds that include the large Dusky-legged guans (Penelope obscura), Chachalacas (Ortalis canicollis), Toco toucans (Ramphastos toco), Blue-and-yellow tanager (Rauenia bonariensis) and Sayaca tanager (Thraupis sayaca). Although the latter are rather spectacular, the most common birds that come to feed on the hawthorn are the Rufous-bellied thrushes. We probably have a few dozens of them constantly moving to and from the red berries.
Year after year, the resulting thrush heavy and uncontrolled air traffic causes casualties announced by loud bangs coming from our only large east-facing window in the house (that also faces the row of hawthorn trees about twenty metres away). Usually, about two or three thrushes (no other species do this) either die or get stunned after heating the glass. So far we have accepted this as an unavoidable consequence of the increased number of birds brought about by the abundance of food.
This year, however, the suicides (birdicides?) reached alarming levels and yesterday we had four hits (three dead and one recovered), a rather alarming number! Although the first bird that hit during early morning recovered, a second one crashed about an hour later so we decided to do something about it.
I remembered having read somewhere that if you drew lines on the glass with a highlight pen, somehow the birds eyesight would see them from far and avoid the window. I drew the lines and, satisfied with my job I called Mabel to see it. The moment we were close to the window a bird nearly hit Mabel’s head and the loud thud indicated another fatal outcome! The fluorescent lines did not work so, do not try this at home!
So, “encouraged” by Mabel I placed a rather obstrusive zig-zag of flourescent yellow tape that occupied the top of the glass, at the area the sky was reflected. We decided that it was better to interfere with our view rather than nhaving more casualties!
So, proud with my work but now tired, I went for my obligatory siesta (a pleasure of these regions!) to recharge my batteries.
When one hour later I woke up, Mabel was very upset as a fourth bird had killed itself!
In desperation and after some more thinking, we remembered that we had bought some bird netting to protect our fruits. We placed the netting in front of the window in a way that resisted me throwing the Bolivian guiro that was the closest to a thrush I could find for a test!
Below I show you the netting and a video showing how we expect it to work.
We believe that the deaths will stop now but our discussion has turned now to resove the reason that compels the birds to do this.
A couple of years back we thought that the birds could see a mirror that we have in front of the window and tried to fly through. As the birds continued hitting the glass when we covered the mirror, this idea was abandoned.
However, we are convinced that the birds see the reflection of the sky in the window and try to fly through.
The presence of predators, in particular the Sharp-shinned hawk (Accipiter striatus) make us also believe that it could chase the thrushes and the latter, trying to escape, bump themselves against the window. In favour of this hypothesis is that we have seen the hawk catching thrushes and other smaller birds around us. However, it is unlikely that the hawk would try to kill four birds the same day when one would be sufficient for a few days.
That leaves us with the last hypothesis that had been put forward by Mabel: the ripe fruits of the hawthorn ferment in their crops and their small livers are not able to process the resulting alcohol with the result that they get drunk! The fact that the berries are ripe now and likely to ferment faster, supports this hypothesis. In addition, after “googling” the idea, I found that at least one similar event involving the hawthorn and Cedar waxwings (Bombycilla cedrorumhas) happened in the USA  and other instances of drunk birds also exist .
 I did not find an English name for this species.
 S. D. Fitzgerald, J. M. Sullivan and R. J. Everson (1990). Suspected Ethanol Toxicosis in Two Wild Cedar Waxwings. Avian Diseases 34, pp. 488-490.
Following the recommendation of her doctor, Mabel traveled abroad to get checked on her pregnancy. As the work was rather pressing, I did not go with her but remained in Lusaka, still moving daily to and from Chilanga.
One day, while returning from Chilanga with a colleague from Tanzania called John, a few kilometres before getting to the Kafue roundabout (the entrance to Lusaka city at that time), we started seeing a few cars doing U-turns in total disregard of the traffic. I was still surprised when we also noted a lot of cars with their windscreens smashed and waving their arms at us, and the cars before and after us, to stop and turn back. Then we heard explosions. It took us a few seconds to realize that there were gunshots! Something very odd was happening but we could not know what!
Without a second of hesitation, I turned the pick-up around and started to retreat back to where we were coming from. It was then that we saw a large of crowd of people blocking the road ahead of us and throwing stones at the cars that tried to break through. Clearly, we were trapped between rioters. The area we were in was quarried for stones and there were usually many piles of rocks while people waited to sell them. We knew that there was plenty of ammo to smash our car so, unable to move through the road, I engaged 4WD and headed for the bush, hoping to be able to avoid the trouble and rejoin the road further on. It was not to be so we decided to abandone the car somehow hidden, hoping that the rioters would ignore it, being stationary and unoccupied.
We hatched a plan B that was to walk through the bush, attempting to get to the house of Des, my mechanic that was a few kilometres away. However, we had not yet walked more than a dozen paces when we heard a voice that, through a megaphone, asked the rioters to stop. We saw a couple of pick-ups loaded with soldiers and a convoy that was forming behind them. Without thinking twice, we run back to our pick-up, did another turn to now face Lusaka again and joined the convoy. Clearly, the intention was to attempt reaching Lusaka and we were prepared to take the risk rather than to remain where we were.
Soon the convoy started to move towards the city while the megaphone continously asked the rioters to clear the road. Many did but others would continue to attempt to block the road while still throwing stones to them. Then the soldiers replied by shooting above their heads and a stampede of riotrs ensued and, in a few seconds, the way was cleared!
We had a window of opportunity and we took it without thinking. I drove fast with my adrenline flowing, trying not to lose contact with our “protectors” regardless of the serious rock piles that were placed to block the traffic. It was a bumpy ride, but I managed to keep up while John held on to any available handle inside the car to avoid being knocked about by my rough driving. Luckily, we avoided injuries and damage to the car.
Once we entered the city, the soldiers continued through the main road while we deviated towards the East as I took John to his house. The air was heavy with tear gas and helicopters were flying above our heads when I dropped John and finally headed for home.
I got to our house and when I stopped the car I could still hear shooting and a far off murmur that clearly indicated that people were still revolting, despite the Government attempting to control the situation. The minute or so that Lemek, our gardener, took to open the gate felt like an hour and, as soon as the gate was opened, I rushed in and parked the car. I stayed a while re-gaining some degree of calm after what we had gone through. I felt as exhausted as if I would have driven hundreds of kilometres! I then made sure that the front gate was securely locked and told our employees to stay inside as I was not sure of the extent of the revolt and how it would end!
I then went inside and phoned Mabel to tell her that I was well so for her not to worry as I was sure that the BBC would be reporting on the events already. I got in touch with the project personnel and told them not to move from their houses until further notice. Luckily, Bruno was in Lutale, far away from the problems.
I locked the house and switched on the SW radio tuned to the BBC as the local radio was of not much use and got the UN VHF radio to participate in any security checks that they may do as well as getting information on the situation in the different areas of the city. What I heard was quite worrying as it seemed that the riots were spreading and luting was rampant.
It was Monday the 26th. of June 1990. Earlier, President Kaunda had announced an increase of more than double in the price of maize meal, the staple food of the country. The people were answering to these measures.
The night was reasonably quiet although sporadic shooting was heard. The following day we heard shouting outside the house. It was our turn for the rioters to visit us, probably on their way to the nearby shops and the supermarkets. Quite a few stones were thrown towards the house, but the house was quite far from the road and nothing was broken. To my relief, the crowd continued moving along.
The riots intensified over the next three days. A curfew was imposed, and I stayed home. Luckily, we had sufficient food in the house to last me for a few days. To my relief, on the 28th., the UN VHF radio announced that calm had been restored and essential personnel could go back to work.
The central and some of the commercial areas of Lusaka were severely damaged and most shops showed signs of having suffered a total loss. An estimated twenty-four people died and about one hundred and fifty were injured, many by gunfire. It was the most severe crisis that President Kaunda had suffered during his twenty-six-year rule and his power was severely weakened. When he addressed the Nation later, he repeated his offer of holding a referendum on the introduction of multi-party rule that he had mentioned the previous May.
A charged calm was restored but another surprise laid in waiting. On Sunday 1 July Lieutenant Mwamba Luchembe of the Zambian Army staged a coup d’état attempt . At 3 am the coup’s leader announced via the Zambia National Broadcasting Corporation that the military had taken over the government and he cited riots of the previous week as reasons for his action.
The move only lasted about six hours. However, when people learnt that the military had overthrown Kaunda, hundreds of people demonstrated celebrating the event and, in the confusion that followed, there were rumours of some other military joining the coup.
At 9am, the Army loyal to Kaunda crashed his attempt and Luchembe was arrested although I do not recall that he was put on trial. The coup attempt added to the increasingly fragile situation of the President who, a week later, announced that a national referendum on whether to restore multi-party government would be held on 17 October 1990. We will go through these events later on.
We settled down in our house and gradually started to discover Lusaka and its ways. Of course, walking in the city was not advised as there was a high risk of getting mugged. In view of the situation, a car was a must and we needed it fast. Renting a car was not common those days so we relied on “borrowing” a small project vehicle to do our necessary errands.
Northmead, a small shopping centre was quite close to our house and there we did most of our shopping at first. Although safe, we learnt to be very alert of our surroundings while parking at shopping malls as we heard a lot of stories about robbers lurking about. Soon, Mabel discovered other shopping options in both Woodlands and Kabulonga that we started to frequent as well.
At first, goods supply was erratic and poor. Although amusing in retrospect, it was not so when you faced it. A supermarket would have half of its shelves full of one make of toilet paper and the other half with rice while another one will be full of salt, toothpaste and cooking fat and so on. Sugar was impossible to get and people would drive to Mazabuka (Southern Province) to buy it in bulk from the sugar factory located there and then sell it at a high price in the open market or pass it on to friends.
Because of the situation people were organized in groups whose members placed orders and took turns to do the shopping for the various items and then they would meet at a house and distributed the shopping. A cumbersome but effective system that also worked for meat and its sub-products such as ham and bacon that were obtained at a farm in Chilanga.
Fruits and vegetables were on offer at markets where people from different farms would be offering all sorts of produce, including milk and eggs that complemented the production from the small livestock kept in the houses. These markets were mostly operating on Saturdays and they were a great source of information about what was going on in the city.
So, although with more difficulties than usual, we managed to get by and, luckily, the situation started to get more normal after a few months of being in the country.
Clearly, a car was essential. After having a Land Cruiser in Ethiopia, we decided to go for a larger version: a long-wheel base hardtop, economic and resilient as well as roomy to carry our rubber dinghy, its engine and other needed items for our planned camping and fishing. A large car was a great decision as our family would start growing that same year and we planned to take our children with us at all times, regardless of their age.
Buying a car in Zambia was not as simple as you may think. There was no internet and faxes were the new thing at the time, so you did not have the present-day advantage of buying online! At the time, although there were a few places that offered cars to be delivered fast, these were either of the wrong make or very expensive, so we did not pursue these options.
As in Ethiopia, we decided to place an order through the United Nations (UN) goods procurement agency. This process had advantages and disadvantages. Drawbacks included a three-month waiting time and the limited model choice together with the rather austere specifications of the UN vehicles . This did not bother us but the low price that the UN was able to negotiate was too good to be ignored.
Zambia was still not trading with South Africa, so Durban was out of bounds. The same applied to Walvis Bay as negotiations for the independence of Namibia, that finally got its independence in March 1990, were not yet completed. Mozambique was still undergoing its civil war so both Maputo and Beira were not available! So, the car would arrive in Dar es Salaam, over 1,900 km North-east, a journey of about three days. Luckily, the system for such purchases was already in place as most vehicles imported into Lusaka (both official and private) would come through there.
After the three long months had passed, I got a fax announcing the date the car was due in Dar and from that time things started to move fast. I contacted the FAO Office where I was put in contact with Mr. Victor, the Senior driver, who would be in charge of bringing our car to Lusaka. He would fly to Dar with all the necessary documents, the needed cash and a hotel booking to be able to clear the car and drive it all the way back. Of course, I was to meet all expenses.
I took Victor to the airport and we agreed that he would let me know his arrival time in Lusaka so that I could meet him at home without stopping in Lusaka. This was an added precaution in view of the recent disappearance of a number of new vehicles from various international agencies.
The vehicles were somehow placed in containers and shipped by road to South Africa through what was some organized system that the Zambian authorities of the time could not (or wish not) stop. Interestingly, periodically, the South African police would recover some vehicles and the lists would be distributed among the various international agencies based in Lusaka, but I do not remember of any vehicle listed in them ever returned!
The day of the arrival of the car I stayed home to meet Victor, excited to be getting a new car. I heard the hooting at the entrance, and I was at the gate before Mr. Lemek (the gardener) could open it! It looked like a great car, so I followed it to the house parking area where I met a tired looking Victor and saw that the windscreen was cracked!
Trying to dissimulate my disappointment, I greeted him warmly but I could see that he was very worried and immediately started to apologize. I cut him short and told him that the journey had been very long, and he could not control where the loose stones present on the road would hit the car. Despite my remarks, he still looked very worried. It was then that I heard Mr. Victor saying “Sir, it also has a knock in the engine”. “What?”, I muttered, as if hit on the head with a hammer! He explained that he heard the noise from the first time that the engine started but he did not know what caused it. Again, aware that it was not his fault, I tried to minimize the problem while helping him to collect his belongings. I took Victor home and, honestly, my mind was racing on what to do next!
As soon as I came back, I started the car but I could not hear anything, so I tried to convince myself that it was not a serious issue. However, I phoned Toyota Zambia and they told me to bring it the following morning for them to inspect it. They also warned me that it would be difficult that they would accept liability for the problem as it had happened to a car that was not purchased through them. Additionally, they stated that the issue started in another country! A guarded reply that left me quite worried!
The following day I was at Toyota Zambia before it opened! Eventually I met Phillip (Phil), the Workshop Manager to who I explained my predicament. Luckily, he was a very reasonable man, so I started to feel better. He immediately brought the car to the workshop and tested the engine confirming that there was some abnormal engine noise. More checks made him suspicious of piston damage that would require opening the engine. My mood was somber again.
He must have seen my disappointment as he was quick to add that, after repairs the engine would still be as good as new adding that that engine was among the best engines Toyota ever made. He added that, before opening it, he would report the issue to his boss, the Toyota representative, and hoped that he would agree to do the work under the guarantee. However, Phil could not give me a positive answer until then.
I left the car at the workshop and waited for news while continuing with my project activities but still worried about the car. I waited for two days before Phil called and said that he had bad and good news. The latter was that the representative had agreed to cover all needed repairs under the guarantee. The bad news were that he had already opened the engine and the repair involved replacing a piston and other parts that I did not get. He also asked me to go to the workshop when I had time.
I dropped everything and went straight there. Phil showed me and explained what had happened. Trying to simplify things, the top ring in one of the pistons was “gapped too small”. Then, the heat of the engine caused its expansion and its ends run into each other. The ring pressure became too much for the cylinder and, with more heat, cooling was not sufficient and the piston head broke! Luckily, Phil said, he could find no damage to the inside of the cylinder. It was, he said, “a clear manufacturer error”.
The needed cylinders, valves and other smaller bits and pieces were ordered that same day and, amazingly, these were in Lusaka a few days later and the car was soon repaired and it run well for as long as we had it.
The phrase “every cloud has a silver lining” was true in this occasion as in many others. I got to know Phil and, later on, his wife Rosemary. Phil retired a few months after I got my car back, but we kept our friendship alive until we left Zambia in 1993.
They lived in a lovely house in Woodlands extension, a leafy suburb a few kilometres from us where we spent a couple of afternoons watching his lovely fishpond that snaked through the garden adding a touch of colour from the koi and gold fish it had, an attractive feature for humans and cats alike. Rosemary and Phil kept several cats that were the children they did not have.
Depending on the weather we would sit in the verandah or on the lawn having a cup of tea with the traditional British scones. Rosemary served the tea and then sat at the piano to play classical music in a very British setting. The only difference was the good weather of Lusaka that, for me, made all the difference.
During his spare time with Toyota and more fully after retiring Phil repaired firearms, mainly from hunter friends and he had a well-equipped workshop. While visiting it Phil proudly showed me his patented invention: an ingenious adjustable chain wrench to remove any kind of oil and diesel filters. He was pleased that these were selling well.
He had also fitted his “bakkie” (pick-up) with another of his creations, a strong metal plate that would lock over the three pedals covering them completely making driving the vehicle impossible without removing it. I found the contraption an overkill and I teased him about it but he swore by it so, still learning about security in Zambia my jokes stopped!
Their kindness to cats was such that they were delighted to accept our offer of leaving the now quite elderlyTigger with them when we we left our elderly Tigger with them when we departed from Zambia . We got frequent updates of our cat’s life until it died a couple of years later.
Rosemary and Phil moved back to the UK a few years after our own departure. Sadly, Rosemary passed away soon afterwards, but Phil managed to somehow adjust to the loss and to England. We kept in touch and we had the great pleasure of hosting him a few years later while we were living in Rome when we reminisced of our time in Zambia like two members of the “Whenwe” ethnic group .
 As an example, to get an air-conditioned car you required a strong justification endorsed by your country representative!
 Inky, our Siamese, had died earlier of kidney failure despite my efforts to keep her alive.
 People often start talking saying “When we were in Africa…” so, jokingly they (us included) are referred as “Whenwes”.
I do not recall the date, but it must have been March or April 1990 when I got up very early to go to the Lusaka airport for an important mission: to meet the first of the colleagues that would join the project. He was an Associate Professional Officer (APO) , called Bruno, a Belgian. He was arriving from his country on a Union de Transports Aériens (UTA) flight with a morning arrival time.
The day before I had managed to borrow one of the airport’s passes from FAO to enter into the luggage handling area, before the passengers entered Zambia. I also borrowed one of the FAO arrival signs, normally used by the drivers to collect visitors. I wanted to be absolutely sure to meet him, remembering my early Kenya arrival experience .
I was rather anxious because I was meeting a newcomer that would be critical for the project work and I did not know how we would get on. It would also be the first time in my career that I would have someone working with me in a project. He would also be bringing news from the FAO Headquarters, always useful information to get.
I arrived at the airport about one hour before the estimated arrival time, the pass worked and I went through security and stationed myself in what I thought was the most strategic place and I was sure not to be missed and I prepared to wait. The loud noise the “Jumbo” (Boeing 747) made landing at a relatively small airport clearly announced the arrival of the flight and soon the passengers started trickling in until the place was crowded as usual with people looking tired around the conveyor belt that, after a few minutes, jolted into life.
As usual, people started to get their suitcases and bags and walking towards the customs and exit. I waited, watching the flow while trying to spot my visitor before he spotted me! I had a few candidates in mind, and I kept watching. Conveyor belts are monotonous and often frustrating. This was the situation that day until two truly fluorescent bags, one rabid pink and another lemon yellow appeared and, for a while, distracted me but soon they were collected and it was back to the usual boring suitcase parade.
After about forty minutes the crowd thinned and, a few minutes later the hall was empty, the belt stopped, and the airport luggage handlers picked up the few suitcases that remained on the belt and took them away. No Bruno!
I had a good look around before leaving and confirmed that I was alone. Rather baffled I walked out, thinking what could have happened for him not to arrive. I walked outside the terminal heading for the car when I heard a voice behind me saying “ah, FAO!” Taken by surprise, I looked and saw a tall guy with a luggage trolley with the two fluorescent bags I had seen before: Bruno had spotted my FAO arrival sign. He was there after all and I was relieved!
He was not expecting me in the luggage hall but in the arrival hall, he explained and, not finding anyone in the latter, he thought that no one was meeting him and he was looking for a taxi to get to town. I took him to his hotel while talking about the country and the work that was expected from the project and from him as he would be in charge of the tick trial in Lutale, but more about that later.
Aware of the existence of the Zambezi River (although I had not seen it) I had purchased a Zodiac rubber dinghy (a very safe boat I was told) to be able to enjoy some river exploring and fishing. Convinced already that Bruno and us would get on, I invited him to go fishing in the Kafue river, close to Lusaka, the following day that happened to be a Sunday. Although it was not a good fishing day the outing was a good way to strengthen our connection, a very useful thing.
While Bruno was overlooking the trial in Lutale and settling in, I was devoting most of my efforts to keep the immunization work going in Southern Province, working with the Government personnel. I was rather stretched and trying to “push” FAO to recruit a Protozoologist that would take care of this work so that I could supervise the whole project. A month later FAO informed me of the candidate selected for the job and I agreed. Giuseppe, an Italian I knew briefly from Ethiopia was confirmed.
I also went to the airport when he arrived. This time, as we knew each other, the welcoming was easier and my confidence on the project success was boosted! I knew that Giuseppe was hard working and practical and capable of doing the job that he would in charge of. In addition, he brought more good news: another APO was being selected to work with him on the immunization against theileriosis.
Giuseppe got himself to Monze in Southern Province after a few days and stayed at the New Monze hotel for a few days until his personal effects arrived and he was able to rent one of the few houses available there.
The last member of the project arrived about a month afterwards. It was Anders, a young Danish veterinarian that went straight to Monze to join Giuseppe. The latter hosted him until he found his own place, something easier said than done. After a few weeks, he was lucky to find a house in the outskirts of the city. There we enjoyed the rural setting and having a few domestic animals around. I recall that he missed having fresh milk in the mornings and that he would get up very early to go to the local market to get it!
Bruno started his Lutale tour of duty staying at a small Government guest house used by visiting Government officials. So, he could only stay there for a short while. It had been agreed in his FAO briefing that, with project funding, he would build his own house and, after the work was completed, the future of the building would be decided with the Government. Chief Chibuluma, our host had agreed to this rather unusual solution so he started the building work.
In record time he had built a rather comfortable thatched-roofed house close to the village’s dam. The house had two bedrooms, an office and a comfortable sitting room. Electricity was provided by a generator until 22hs and he built a “Tanganyika boiler” that supplied ample hot water. He then announced that he was ready to bring his wife Dominique.
Very soon with Giuseppe and Anders we negotiated with George, the Director of Veterinary Services, that the expansion of the immunization programme would take place at an area known as Hufwa. Farmers there were requesting for assistance as they almost did not have calves surviving because of the heavy mortality due to theileriosis. They welcomed our proposal with open arms and the various villages agreed to build cattle holding facilities for the project to do its work. Soon we were flooded us with cattle beyond our capacity to immunize so we needed to improve our vaccine supply to cope with the demand!
The project had two drivers, Mr. Mutale and Mr. Chewe (not their real names) from the earlier project. The former was a city driver, used to move people within Lusaka. Although not noted for his fast thinking, he was an extremely careful driver that I enjoyed being driven by. Mr. Chewe, conversely, was very sharp and a true bush driver. He would not mind sleeping in the car if necessary and was able to make common repairs naturally. Eventually he was posted to Monze to help Giuseppe and Anders while Mr. Mutale remained in Lusaka supporting the project administration with limited field work.
Unlike the drivers, the former project secretary, seeing that no one was coming to continue the work, had moved to another FAO project. We needed to recruit a Secretary and we found Euphemia. She had experience working in a sister tsetse and trypanosomiasis project as the “second” secretary and immediately got going. Apart from efficient, she was also a very kind and good-natured person that brought her cheerfulness to our activities.
To me, she became invaluable as, not being maths person, I had difficulties closing the project accounts every quarter. I always had a difference that resisted my efforts to balance them for many hours and a couple of times, fed-up of fruitlessly looking for my error, I decided to send a driver to fill the tank with (for example) Kwacha 25.45 of diesel so as to get things right, something that the accountants in FAO kindly overlooked!
Seeing me struggling with the accounts Euphemia volunteered and immediately got the hand to it and at the right time she presented me with the draft accounts that, for some miracle, matched perfectly, a great help at the time! She got herself a new line in her terms of reference!
After a while traveling to and from Lusaka to the Veterinary laboratory in Chilanga, it became clear that there was no added advantage for the project to be there as we were occupying a driver and punishing a vehicle to get to a place that was difficult to reach and to communicate with. I talked to John, the manager of our sister project working on tsetse and trypanosomiasis that were also responsible for the Lutale training camp next to our project and he kindly agreed to also share his offices in town with us. This was a great move that facilitated the work and brought us close to colleagues that were also commuting to Lutale.
In the new office we had many project meetings and usually at lunch time we would order pizzas. Although these were acceptable to us, Giuseppe refused to eat them and always chose something else. The situation became untenable for him the day Euphemia ordered a “Tropical” pizza. When it came, the chunks of pinneaple were almost offensive for Giuseppe that made a great (good humoured) fuss and even moved to a different table to have his lunch! Aware of this, we sometimes ordered such a pizza just to watch his reaction! 
During the more than two years the project lasted, we also held periodic meetings outside Lusaka, close to the work areas of Lutale and Monze. As we had a good relationship, sometimes we chose a place at a nearby National Park at our expense to make the work more amenable by doing a bit of game viewing. During the meetings we would review progress, discuss options to solve difficulties and plan for the future activities. Our favourite places were Kafue National Park (close to Lutale) and Lochinvar National Park (close to Monze).
As a neutral participant, I tried to moderate, often with little impact, the discussions between the three Europeans on European Union policies. However, the differences of approach between the Italians, Belgium and Denmark were such that it was difficult to find an agreement!
The game of French boules (Petanque) , promoted by Bruno, became the highlight of the meetings.The teams were the “Old” (Giuseppe and me) and the “Young” (Anders and Bruno). The game’s popularity was not because it was very exciting but because the reward for the winners of each round was a sip of a rather good Italian grappa, courtesy of Giuseppe. Of course, this was a double-edged sword as the more you won, the more you drank and the worse you played, making the game evenly matched at the end! DEspite this, the youngsters beat us at both the game and the grappa resilience!
While in Monze, we used the Monze Hotel as our base. Although it was clean, it had no water during the day and very often, no electricity. The water shortage was such that I would leave the tap open when I left in the morning and by the end of the day there was probably 15 cm of water for my daily wash! It had a restaurant that offered a choice of grilled t-bone steak or chicken and, frankly, I do not recall what dessert there was if any!
Zambia had a lager beer called Mosi and it is interesting that the manufactureer defines it as “Named after the mighty Mosi oa Tunya (Victoria Falls) Mosi Lager is the iconic Zambian beer. Brewed for over 30 years it’s Zambia’s number one thirst quencher. Mosi is a clean, crisp and refreshing lager with a characteristic pleasant bitterness, and a delicate hop aroma”. What they do not say is that in the days we were in Zambia there was a joke going round that spoke about its poor quality control. The story went like this:
A customer asked for a beer at a bar and finds a fly inside the bottle. He calls the waiter, complains, and gets another bottle. As he keeps finding flies, eventually the fly is removed and the beer drunk to avoid time wasting. One day, a flyless beer is delivered and the customer calls the waiter and asks “where is my fly?”.
This well known joke did not deter the Zambian customers at the Monze hotel that, on weekends, would sit outside and buy a whole crate of twelve bottles that they would place under their chairs and drink away the whole night! Of, course, they could not see the flies as it was dark and they drank from the bottles!
Sometimes we would dine at the New Monze, usually grilled chicken with rice or chips. As Giuseppe with the tropical pizza, Bruno would not touch the local fries, used to the amazing double-fried Belgian chips!
One of these occasions was rather memorable.
While having a forced candle lit dinner, we decided to risk the flies and ordered four Mosi, aware that they would be rather warm as fridges did not like the electricity interruptions and mostly died of a power surge. Although we were talking away, after waiting an inordinate amount of time, one of us went to the bar to remind the waiter about our drinks order.
Eventually the waiter, who was also the barman and cashier, came and brought eight beers and not the four we had ordered. We looked at each other in surprise and asked him for the reason why he had brought double the amount we had asked. Looking rather confused he said “sorry” and took the four extra away.
While eating, we noted that the waiter was really accelerated and that other customers (that we could not see but heard) were complaining about the service. As this was not unusual, we finished our meal and asked for the bill. Again we waited a very long time and, as it did not come, rather fed-up, we all got up and walked to the small table where the waiter sat calculating the bills.
When he saw us, clearly absent-minded he started to add up our consumption when we noted that the candle fell over and a stream of burning wax spread over the table. Oblivious to this, the waiter continued writing while the tablecloth caught fire and surrounded a paraffin lamp that was also on the table.
Seeing that a conflagration that could destroy the hotel was likely, we took action while the waiter still did not seem to be aware of his surroundings! As no fire extinguishers were at hand we grabbed another table cloth and tried to suffocate the fire while removing the lamp. Water was brought up from the kitchen and poured on the table. It was only when splashed by the water that the waiter oake up from his trance and reacted to join us (and other customers) in our fire control efforts.
The smoke attracted the Manager who got furious with the waiter and strongly reprimanded him. We learnt that he had indulged in the rather common practice of smoking “uluwangula”, known to us as marijuana!  Luckily for him, he was not sacked although after that night he behaved like a normal waiter!
 The Associate Professional Officer’s programme would fund young graduates through FAO with funds from a number of European countries such as The Netherlands, Denmark, Belgium, Italy, etc.
 Afterwards, after eating in Italy for a few years, I understood his views fully!
 The idea of French boules is to throw a metal ball close to a smaller one called “cochonnet” in French and you score by the number you get closer to it. When two vs. two play you get three balls each and one member of a team throws first, then a member of the other team throws, etc. until all twelve balls are played and the round ends. Then you count how many points you scored and add to the tally of each team. The first team reaching thirteen points after as many rounds as necessary wins the game. More details: https://frenchyourway.com.au/how-to-play-petanque-rules-of-petanque
 Also known as “dobo”, the local weed strain is considered of very poor quality and although illegal at the time, it was very common in the local markets. Zambians preferred to smoke marijuana imported from the Democratic Republic of Congo that they called “Congo poison”.
Our beast is a toad known around here as a “Rococo” and in English as a Schneider’s toad (Rhinella schneideri), a rather large toad known to occur from North and Central Argentina (including Salta, where we are), central Bolivia, the Atlantic coast of Brazil, Paraguay, and Uruguay in elevations up to 2,000 metres above sea level and in various habitats, including urban areas. They are often found around houses in rural areas.
The males can measure up to 17 cm in length and the females 25 cm. Their maximum weight can reach 2 kg! (the one in this post is probably 6-700g). It is a shy and mostly nocturnal beast that during the day relies on its colour and remaining flat and inmobile not to be detected by potential predators.
We often see this one at our small dam near the house but also it frequents our outside lights feeding on insects attracted to them.
Their call resembles a stake being hammered fast. The females deposit up to two thousand eggs in double strands deep in water pools and the rather large tadpoles hatch and feed on algae.
Despite its large size and excellent camouflage, rococos have some enemies, apart from men. The “Sapera” snake (Xenodon merremi) is one of its worst enemies but the toad can puff up with air to avoid being swallowed. It also secretes a bufotoxin that can cause vomiting, paralysis and even death in predators. We have observed a rococo attacked by a “caracara” (Polyborus pancus) that abandoned it when we approached them (I believe that the rococo only survived that beacuse of our fortuitous arrival).